ofi is setting its sustainability targets for 2030 across its supply chain in Turkey, where 70% of the world’s hazelnuts comefrom. With a focus on eliminating child labor and improving working conditions for thousands of seasonal migrant workers, Hazelnut Trail also offers more transparency for consumers.
Starting with safe and decent work, Hazelnut Trail consists of commitments around education, diversity, and climate action. By setting these targets, defining metrics, and reporting on progress through ofi’s sustainability platform AtSource®, we’re offering our customers and partners transparency across the supply chain.
Read ofi’s blog about the importance of Hazelnut Trail and the role of AtSource or check out an interview with Ashok Kristen, CEO of the ofi nuts platform, on FoodIngredientsFirst.