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AtSource with Olam

Re-imagine
agri supply

Agri supply chain resilience

With the AtSource dashboard understand your product's footprint by tracking environmental and social metrics at each stage of its journey. Use the insights to improve farmer livelihoods, protect people's rights and drive optimum use of land and natural resources.

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A comprehensive sustainable sourcing solution

Re-Imagining global agriculture Together

There is an inescapable imperative for those working in the agricultural system to overcome the multitude of serious challenges and become the solution to feeding, clothing and sheltering a growing population.

Our Sustainability Ambition

Driving
change

AtSource builds across 3 tiers with progressively enhanced levels of impact, verification, insight and information, culminating in transformational change on the ground through co-created programmes.

AtSource

Entry Tier

Reassurance that suppliers are engaged on responsible sourcing principles and practices under the Olam Supplier Code.

AtSource

Measurable impact

Over 80 indicators with farmer group level data and programmes improving economic, social and environmental factors.

AtSource ∞

Transformational change

Products are from programmes that seek to deliver a net positive impact at scale, benefiting wider populations and the earth's ecosystems.

ON THE GROUND

Discover some of the inspiring stories about activities and actions happening at Olam, which are having a positive effect on communities and the environment across the globe.

NO TEARS FOR ONION FARMERS AS YIELDS INCREASE BY 20%

“I’ve been farming for 20 years in Egypt and working with Olam for the past two seasons. During this period, myself and fellow farmers have been able to reduce water consumption, better control fungal diseases, increase our yield and drastically reduce waste during harvest which helped increase our overall productivity. This is thanks to the advice and advanced equipment such as soil probes, that the agronomists provide us with." Mohamed Ali, onion farmer, Western Desert, Egypt.

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COFFEE FARMERS NAVIGATE PRICE VOLATILITY WITH DURIAN AND PASSION FRUIT

In the central province of Daklak in Vietnam, coffee farmers have boosted their economic prospects by securing additional sources of income.

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IMPROVING FOOD SECURITY & NUTRITION FOR HEALTHIER, MORE PRODUCTIVE CASHEW FARMERS

In rural Cote d'Ivoire, Olam has been running economic programmes to boost the incomes and livelihoods of smallholder cashew farmers for several years, but up until recently, farmers received no such education or support on health and nutrition.

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RE-IMAGINING GLOBAL AGRICULTURE TO TACKLE CLIMATE CHANGE AND SAVE ENERGY

Re-imagining global agriculture requires a wider focus than crops and farming techniques. Our Strategic Energy Management Plan (SEMP) has led to powerful initiatives that tackle climate change and are saving energy across our global operations.

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CREATING THE MOST EFFICIENT AND SUSTAINABLE ONION IN THE WORLD

Olam’s dried onion and garlic breeding programme has been going strong since 1943, using selective seed breeding to deliver onions with more dry matter to boost yield per hectare and reduce the land, water and pesticide needed.

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ECONOMIC DEVELOPMENT - A PROCESSING UNIT THAT TRANSFORMED A TOWN

Olam’s business strategy has always been about helping communities to produce the best produce as this also creates value for Olam and our customers.

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